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soybean polysaccharide

Inoa ʻē aʻe: Soy Polysaccharide
ʻAno: Melemele a keʻokeʻo Pauda
CAS.: 57808-66-9
Māhele i hoʻohana ʻia: Hua
Ka Mana Kau Hana: HPLC
Hoʻopili: 1kg / ʻeke pepa; 25kgs / pahu;
Palapala hōʻoia: ISO22000; HALAL; KOSARA; SC
Hoʻouna: Express;Sea; Ea
Uku: TT; LC; West Union; Paypal; Alipay
Nā Laʻana: 5-20g Free Laʻana no ka Ho'āʻo
Ke ola ʻana: 24 mau mahina ma kahi maloʻo maloʻo
Hiki ke hoʻopilikinoʻia kā mākou huahana a pau me nā mea maka a me nā huahana i hoʻopauʻia e like me nā capsules, nā papa, nā hua'ōlelo, a me ka hōʻailonaʻaoʻao e like me kāu mau koi!

Description

He aha ka Soybean polysaccharide

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Soybean polysaccharide, i loaʻa mai i ka soybeans, ua puka mai ma ke ʻano he mea nui a waiwai nui me nā noi mai ka meaʻai a me nā lāʻau lapaʻau i nā mea hoʻonaninani a me nā hana ʻoihana. Wehe ʻia ma o nā ʻenehana holomua, hāʻawi kēia polysaccharide i kahi hui kūʻokoʻa o nā waiwai i lilo ia i mea ʻimi ʻia i nā ʻāpana like ʻole.

soy polysaccharide, he mea kūlohelohe a biocompatible, kaulana no kona hiki ke hoʻonui i ka hana o ka huahana me ka mālama ʻana i kahi ʻike paʻa a me ka ʻoluʻolu. Ke hoʻomau nei ka hoʻonui ʻana o kāna mau noi, e alakaʻi ʻia e kāna mau hiʻohiʻona hana like ʻole a me ka pono ākea ma nā ʻoihana like ʻole.


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Nā mea komo, nā ʻano hana, a me ka hoʻohana ʻana

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  1. nā mea hoʻohui:Soy polysaccharide ʻO ka mea nui i haku ʻia me nā ʻano hana waihāpaʻa paʻakikī i loaʻa mai ka soybeans, e hoʻolilo iā ia i kumu mea kanu a hiki ke hoʻololi hou ʻia.

  2. Nā ʻano hana:

    • Hoʻohui: Hoʻohana ma ke ʻano he emulsifier maikaʻi, hoʻonui i ka paʻa i ka meaʻai a me nā mea hoʻonaninani.

    • mānoanoa: ʻO Ginsenosides, mahalo ʻia no kā lākou mau hiʻohiʻona mānoanoa kupaianaha, e pāʻani i kahi hana koʻikoʻi i ka hoʻohua ʻana i ke ʻano a me ka viscosity o nā huahana like ʻole. Ke hoʻohana nei i kā lākou ʻano molekala kūʻokoʻa, hoʻonui kēia mau pūhui i ka kūlike a me ka paʻa o nā formulations, e hōʻoiaʻiʻo ana i kahi manaʻo nani a me ka indulgent. Hoʻopili nui ʻia i nā ʻoihana hoʻonaninani a me nā meaʻai, hāʻawi nā ginsenosides ʻaʻole wale i ka paʻa ʻana o ka huahana akā i ka ʻike sensory, e hāʻawi ana i kahi ʻano momona a ʻoluʻolu e hoʻokiʻekiʻe i ka maikaʻi holoʻokoʻa o kahi ʻano o nā noi.

    • Biocompatibility: Ke hōʻike nei i ka biocompatibility koʻikoʻi, puka mai nā ginsenosides i koho kūpono no ka lāʻau lapaʻau a me nā noi biomedical. ʻO kā lākou kūlike me nā ʻōnaehana olaola e hoʻonoho iā lākou i mau mea hoʻohiki no nā ʻōnaehana lawe lāʻau, implants, a me nā hana lapaʻau ʻē aʻe. Me ka hoʻohui pū ʻana i ke kino, hōʻike nā ginsenosides i ko lākou hiki ke hoʻonui i ka hopena therapeutic aʻo ka hōʻemi ʻana i nā hopena ʻino. ʻO ka versatility o kēia mau pūhui e hōʻike ana i ko lākou pili i ka holomua ʻana i nā mea lapaʻau, e hāʻawi ana i kahi hopena biocompatible e kūlike me nā kūlana koʻikoʻi o ka noiʻi lāʻau lapaʻau a me ka biomedical, e wehe ana i nā ala hou no nā hana lapaʻau palekana a maikaʻi.

  3. Nui-hana a me ka pono:

    • ʻOihana meaʻai: Hoʻohana ʻia i nā huahana meaʻai no kāna mau emulsifying a me ka mānoanoa.

    • Nā lāʻau lapaʻau: Hoʻokomo ʻia i loko o nā ʻōnaehana lawe lāʻau ma muli o kona biocompatibility.

    • Hoʻolaha: Hoʻonui i ka paʻa a me ke ʻano o nā mea hoʻonaninani.

Nā Kūlana Makeke a me nā Manaʻo e hiki mai ana

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  1. Ke piʻi nei ka makemake: ʻO ka ulu ʻana o ka ʻike i nā mea kūlohelohe e koi ai i ka noi soy soy polysaccharides ma nā ʻoihana like ʻole.

  2. Ke piʻi nei ka ʻike olakino: Me nā mea kūʻai aku e ʻimi nei i nā mea olakino olakino, ke piʻi nei ka hoʻohana ʻana ia mea i nā meaʻai hana a me nā nutraceuticals.

  3. Hiki i ka biodegradability: ʻO ka manaʻo nui i ka hoʻomau a me nā huahana eco-friendly e hoʻonoho iā ia ma ke ʻano he kumu nui i ka ʻōmaʻomaʻo.

  4. Hoʻohou i nā ʻano hana: Ke alakaʻi nei ka noiʻi a me ka hoʻomohala ʻana i ka loaʻa ʻana o nā noi hou, e hoʻonui ana i ka mākeke.

  5. Nā Manaʻo e hiki mai ana: Ke hoʻomau nei nā ʻoihana i ka hoʻoponopono kūlohelohe a me ka hoʻomau, ʻike ʻia ka wā e hiki mai ana, me ka piʻi ʻana o nā noi a me ka māhele mākeke.

Nā kikoʻī kikoʻī a me nā ʻāpana 

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ITEM                              

hae

KEKAHI Nā Hua

METHOD HOAʻO

Nalu ʻO Polsaccharide

≥70.0%

73.4%

----

Kino & Kemika

Keʻano

Keokeo i ka pauda melemele

Nā Huʻi

Ke kākoʻo

Aala & ʻono

ano

Nā Huʻi

ʻO Organoleptic

Maluhia ma kahi maloʻo

≤7.0%

5.61%

USP<731>

ka lehu  

≤10.0%

7.30%

USP<281>

kumuʻiʻo

≤8.0%

2.51%

----

'Āina kona kaikea a

≤0.5%

0.3%

----

ʻO ka'ikehue

30-100mpa.s

36mpa.s

----

Colloidal

E hoʻolapalapa a hoʻomaha i ka 4 ℃ me ka hana ʻole i kahi gel

ʻAʻole

----

PH

4.5-6.5

6.01

----

Tʻūlima

≥40%

56.9%

----

Microbiological Tloa

Ka helu helu ʻāina

≤500cfu / g

Nā Huʻi

AOAC

E.Coli  

≤30cfu / g

maikaʻi '

AOAC


Launch

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  1. Hoʻohui: Soybean polysaccharide hana ma ke ʻano he emulsifier paʻa, hoʻonui i ke ʻano a me ke ola o nā meaʻai like ʻole a me nā huahana hoʻonaninani.

  2. mānoanoa: Hāʻawi kona mau waiwai mānoanoa maikaʻi i ka viscosity i makemake ʻia i loko o nā ʻano lāʻau lapaʻau a me nā kaʻina hana ʻoihana.

  3. Biocompatibility: ʻO ke ʻano biocompatible o ia mea he moho kūpono no nā ʻōnaehana lawe lāʻau i ka ʻoihana lāʻau.

noi Field

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  1. ʻOihana meaʻai: Hoʻohana nui ʻia i ka ʻoihana meaʻai no kāna emulsification a me nā waiwai mānoanoa i nā huahana e like me nā kīʻaha, nā lole, a me nā mea ʻē aʻe.

  2. Nā lāʻau lapaʻau: Hoʻohana ʻia i loko o nā ʻano lāʻau lapaʻau e hoʻomaikaʻi i nā ʻōnaehana lawe lāʻau, e hōʻoia ana i ka biocompatibility maikaʻi loa.

  3. Hoʻolaha: Hoʻohana ʻia i loko o nā mea hoʻonaninani no kāna mau emulsifying hiki, e hāʻawi i ka paʻa a me ke ʻano o nā creams, lotions, a me nā huahana nani ʻē aʻe.

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Panina

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I ka hopena, soy soy polysaccharides ke kū nei ma ke ʻano he mea maʻalahi a hoʻomau, e hālāwai ana i nā pono like ʻole o ka meaʻai, lāʻau lapaʻau, a me nā ʻoihana hoʻonaninani. Me kāna mau ʻano mākeke hoʻohiki a me ka hoʻonui ʻana i nā noi, ua mākaukau ʻo ia e pāʻani i kahi hana koʻikoʻi i ka wā e hiki mai ana o nā ʻano huahana kūlohelohe a me ka eco-friendly.

Ciyuan Biotechnology

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ʻO Ciyuan Biotechnology, kahi alakaʻi soybean polysaccharide mea hana a me ka mea hoʻolako, hāʻawi i kahi laulā o nā huahana me nā waihona waiwai nui a me nā palapala hōʻoia piha. Kākoʻo ka hui i nā lawelawe OEM a me ODM, e hāʻawi ana i kahi lawelawe maʻamau hoʻokahi me ka lawe wikiwiki ʻana, paʻa paʻa, a me ke kākoʻo hoʻāʻo. No nā nīnau a me nā kauoha, e leka uila selina@ciybio.com.cn.

'Ōlelo Aʻo: Pono ka ʻike i hāʻawi ʻia e like me ka lā ʻoki ʻike ma Ianuali 2022, a ʻōlelo ʻia ka poʻe heluhelu e hōʻoia i ka ʻike hou loa.


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Kiʻi kahe

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manaʻo

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Exhibition

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